Delicious, quick, and easy fruit salad! Good for the winter; not many summer-fruits.
Ingredients
- 3 cups miniature marshmallows
- 2 cups ground cranberries
- 0.75 cups white sugar
- 2 cups diced apple
- 0.5 cups seedless grapes , halved
- 0.5 cups chopped walnuts , Optional
- 0.25 teaspoons salt
- 0.5 cups heavy whipping cream
Instructions
-
1
Stir marshmallows, cranberries, and sugar together in a saucepan over low heat; cook and stir until the marshmallows melt completely, about 15 minutes. Transfer marshmallow mixture to a bowl and refrigerate 4 hours to overnight.
-
2
Stir apples, grapes, walnuts, and salt into the marshmallow mixture.
-
3
Beat whipping cream in a chilled bowl using an electric mixer until stiff peaks form; fold into the marshmallow mixture.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Vanilla Cupcakes from Scratch
A quick and easy recipe for vanilla cupcakes from scratch! Frost as desired after the cupcakes have cooled.
Grandma's Moist Cake
This very moist yellow cake recipe comes from my boyfriend's grandmother. We usually serve it with chocolate buttermilk icing.
Country Sausage Breakfast Pizza
The great tastes of biscuits and gravy on a pre-made pizza crust. Scrambled eggs and cheese make it a filling meal.