Medium Breakfast

Cranberry Oatmeal Bars

Name: Cranberry Oatmeal Bars
Prep time: 21 min
Cook time: 33 min
Total time: 54 min
Yield: 4 servings
Cuisine: Unknown
Ingredients: 0.5 cups melted butter; 1 egg; 0.33 cups brown sugar; 1 teaspoon vanilla extract; 1 cup flour; 0.25 teaspoons baking powder; 0.25 teaspoons baking soda; 0.25 teaspoons salt; 1 teaspoon cinnamon; 0.25 teaspoons ground nutmeg; 0.25 teaspoons pumpkin pie spice; 0.75 cups dried cranberries; 0.75 cups pecans; 0.75 cups old-fashioned rolled oats

Total Time

54 min

21m prep · 33m cook

Servings

4 people

Rating

—

Difficulty

Medium

26 views

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Nobody can ever seem to get enough of these dried cranberry and oatmeal bars when I make them. They're very fast to make too.

Ingredients

0.5 cups melted butter
1 egg
0.33 cups brown sugar
1 teaspoon vanilla extract
1 cup flour
0.25 teaspoons baking powder
0.25 teaspoons baking soda
0.25 teaspoons salt
1 teaspoon cinnamon
0.25 teaspoons ground nutmeg
0.25 teaspoons pumpkin pie spice
0.75 cups dried cranberries
0.75 cups pecans
0.75 cups old-fashioned rolled oats

Instructions

1

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 11x7-inch baking dish.
2

Pour melted butter into a mixing bowl. Beat in egg, brown sugar, and vanilla. Sift flour, baking powder, baking soda, salt, cinnamon, nutmeg, and pumpkin pie spice together into a separate mixing bowl; stir flour mixture into butter mixture until thoroughly blended. Mix in cranberries, pecans, and oats until evenly blended. Press mixture into the prepared baking dish.
3

Bake in the preheated oven until the top is dry and the edges slightly pull away from the sides of the pan, 13 to 15 minutes. Cool before cutting into squares.