Medium

Crescent Dough Garlic Bread

Total Time
46 min
12m prep · 34m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

Refrigerated crescent rolls are used in this easy garlic bread recipe.

Ingredients

  • 0.25 cups unsalted butter , melted
  • 2 tablespoons grated Parmesan cheese
  • 1 tablespoon minced garlic
  • 1 , 8 ounce
  • 0.5 teaspoons Italian seasoning
  • 0.25 teaspoons ground black pepper or to taste
  • 0.13 teaspoons paprika

Instructions

  1. 1

    Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.

  2. 2

    Combine butter, Parmesan cheese, and garlic in a bowl.

  3. 3

    Open can of dough but do not unroll. Cut dough into 12 equal pieces using a serrated knife; place slices onto the prepared baking sheet. Brush with garlic butter; sprinkle with Italian seasoning, black pepper, and paprika.

  4. 4

    Bake in the preheated oven until golden brown, 16 to 20 minutes.

Nutrition Facts

Per serving

🍳

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