Medium Greek Condiment Dinner Salad

Crispy Air Fryer Cod

Name: Crispy Air Fryer Cod
Prep time: 14 min
Cook time: 34 min
Total time: 48 min
Yield: 4 servings
Cuisine: Greek
Ingredients: olive oil cooking spray; 1 pound cod , about 1-inch thick, cut into 4 pieces; 0.25 cups polenta; 0.25 cups all-purpose flour; 1.5 teaspoons seafood seasoning , such as Old Bay; 1.5 teaspoons garlic salt; 1 teaspoon onion powder; 0.5 teaspoons ground black pepper; 0.5 teaspoons paprika

Total Time

48 min

14m prep · 34m cook

Servings

4 people

Rating

—

Difficulty

Medium

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This air fryer cod recipe lets you enjoy a Friday night fish fry at home! Tender cod is encrusted with homemade breading and cooked in an air fryer for a guilt-free dinner. I like to serve this with tartar sauce, roasted potatoes, and homemade sweet and sour coleslaw.

Ingredients

olive oil cooking spray
1 pound cod , about 1-inch thick, cut into 4 pieces
0.25 cups polenta
0.25 cups all-purpose flour
1.5 teaspoons seafood seasoning , such as Old Bay
1.5 teaspoons garlic salt
1 teaspoon onion powder
0.5 teaspoons ground black pepper
0.5 teaspoons paprika

Instructions

1

Preheat an air fryer to 380 degrees F (195 degrees C). Grease the air fryer basket with cooking spray. Pat cod dry with paper towels.
2

Combine polenta, flour, seafood seasoning, garlic salt, onion powder, pepper, and paprika in a shallow dish. Press cod pieces into polenta mixture to evenly coat.
3

Arrange coated cod in the prepared air fryer basket, leaving space between them so air can circulate. Spray the tops with cooking spray.
4

Cook in the preheated air fryer for 8 minutes. Turn each piece and mist with cooking spray. Continue cooking for 4 minutes more.