Medium

Crispy Eggless Waffles

Total Time
37 min
15m prep · 22m cook
Servings
4 people
Rating
Difficulty
Medium
3 views
🥬 Vegetarian 🥜 Nut-Free ☪️ Halal ✡️ Kosher

This is an easy waffle recipe with no eggs. Who knew you could make waffles without eggs, baking soda, baking powder, buttermilk, and so on? You only need a handful of ingredients for these crazy crispy waffles.

Ingredients

  • cooking spray
  • 0.75 cups water
  • 1 tablespoon water
  • 1.25 cups all-purpose flour
  • 0.5 teaspoons white sugar
  • 0.25 teaspoons vanilla extract
  • 0.25 teaspoons salt
  • 1.25 cups heavy cream

Instructions

  1. 1

    Preheat a mini waffle iron (such as Dash) and spray with nonstick cooking spray.

  2. 2

    Pour 3/4 cup plus 1 tablespoon water into a large bowl. Stir in flour, sugar, vanilla, and salt to make a batter.

  3. 3

    Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form. Fold into the batter, being careful not to overmix.

  4. 4

    Ladle a couple of tablespoons of batter onto the preheated iron and cook until golden brown, 3 to 5 minutes. Repeat with remaining batter.

Nutrition Facts

Per serving

🍳

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