Total Time
1h 4m
17m prep · 47m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!

Ingredients

  • 1 French baguette , cut into diagonal 1/2 inch slices
  • 0.25 cups olive oil
  • 0.25 cups butter or margarine
  • 2 cloves garlic , minced
  • salt and pepper to taste
  • 0.25 cups grated Parmesan cheese

Instructions

  1. 1

    Set the oven to broil at 425 degrees F (220 degrees C).

  2. 2

    In a small saucepan, combine the olive oil, butter and garlic. Set over medium heat, and cook until butter has melted and the mixture starts to bubble. Season with salt and pepper. Remove from the heat.

  3. 3

    Dip each slice of bread into the garlic mixture, turning to coat each side. Place Parmesan cheese on a plate. Press one side of each piece of bread into the cheese, and place cheese side up on a baking sheet.

  4. 4

    Broil on the middle rack of the preheated oven for about 8 minutes, or until golden brown.

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View