This is a quick and easy no-bake pie. Garnish with whipped cream or whipped topping. You can use a prepared graham cracker crust, if you wish.
Ingredients
- 1 pie crust , 9 inch
- 1 can crushed pineapple with juice , 8 ounce
- 1 package instant vanilla pudding mix , 3.5 ounce
- 2 tablespoons white sugar
- 1 cup sour cream
Instructions
-
1
In a large mixing bowl, combine pineapple, dry pudding mix, and sugar. Stir well, then add sour cream. Beat on low speed for 2 minutes.
-
2
Pour mixture into prepared pie shell. Chill before serving. Garnish as desired.
Nutrition Facts
Per serving
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