Cry Baby Cookies
Medium Snack

Cry Baby Cookies

Total Time
42 min
18m prep · 24m cook
Servings
4 people
Rating
Difficulty
Medium
22 views

I don't know where the recipe name, cry babies, came from, but the cookies are delicious. Store them for a couple of days to let the flavors of the spices build.

Ingredients

  • 1 cup white sugar
  • 0.33 cups unsalted butter , softened
  • 1 cup molasses
  • 4 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 0.5 teaspoons ground ginger
  • 0.5 teaspoons ground cloves
  • 1 cup milk
  • 4 cups semisweet chocolate chips
  • 1 cup raisins

Instructions

  1. 1

    Preheat the oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.

  2. 2

    Beat sugar and butter together in a medium bowl until smooth; stir in molasses. Combine flour, baking soda, salt, cinnamon, ginger, and cloves together in a bowl; stir into molasses mixture, alternating with milk. Stir in chocolate chips and raisins.

  3. 3

    Drop rounded spoonfuls of dough onto the prepared cookie sheets.

  4. 4

    Bake in the preheated oven for 10 to 15 minutes. Cool on the cookie sheets for 5 minutes before transferring to wire racks to cool completely.

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Nutrition Facts

Per serving

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