Curry-Spiced Chicken Wings

Ingredients

• 24 chickens wings
• 2 tablespoons vegetable oil
• 2 tablespoons soy sauce
• 2 tablespoons minced green onion
• 2 cloves garlic , minced
• 1 teaspoon curry powder
• 0.5 teaspoons ground turmeric
• 0.13 teaspoons ground black pepper

Instructions

1. 1

   Combine chicken wings, vegetable oil, soy sauce, green onion, garlic, curry powder, turmeric, and pepper in a resealable plastic bag. Squeeze out any excess air, seal the bag, and refrigerate for at least 1 hour.

2. 2

   Preheat the oven to 350 degrees F (175 degrees C).

3. 3

   Spread chicken wings into a large baking dish.

4. 4

   Bake in the preheated oven until wings are browned, about 25 minutes.