This dill pickle chicken salad is a savory chicken salad to enjoy in a sandwich, on a bed of greens, or with crackers.
Ingredients
- 3 cups cooked chicken
- 2 stalks celery
- 0.5 cups chopped dill pickles
- 0.5 cups mayonnaise
- 0.5 teaspoons sugar
- 0.25 teaspoons onion powder
- 0.25 teaspoons salt
- 0.25 teaspoons pepper
Instructions
-
1
Combine chicken, celery, pickles, pickle brine, mayonnaise, sugar, onion powder, salt, and pepper in a bowl and stir until well combined and evenly coated. Refrigerate until ready to serve.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Mediterranean Recipes
Boozy Fruit Salad
A great fruit salad with a bit of a boozy twist. Great for summer cookouts! Best served the same day as preparation.
Angel Family Chicken Soup with Matzo Balls
This chicken soup with matzo balls recipe has been passed down for generations in the Angel family. Using fresh, delicious ingredients gives the soup rich flavor.
Ham and Beans
This ham and beans recipe was created by my mom, and I really enjoyed it as a child. As an adult, my taste changed just a bit, so I modified her recipe to kick it up a bit. It is fabulous even though the ingredients list is quite short! This is a must-make with leftover ham and everyone agrees it's absolutely delicious.