I wanted to find a peanut butter granola recipe that works for me, and here it is! Eat it like cereal, on yogurt, or by the handful.
Ingredients
- 1.5 cups oats
- 0.25 cups raisins
- 0.75 teaspoons ground cinnamon
- 3 ounces peanut butter , slightly melted
- 1 egg white , beaten
- 1.5 teaspoons honey
Instructions
-
1
Preheat oven to 325 degrees F (165 degrees C). Line a baking sheet with waxed paper.
-
2
Mix oats, raisins, and cinnamon together in a bowl. Mix peanut butter with the oats mixture using your hands until ingredients are coated in peanut butter; add egg white and honey and continue mixing with hands until evenly mixed. Spread the mixture onto the baking sheet.
-
3
Bake in preheated oven for 10 minutes, stir, and continue baking until beginning to brown, 5 to 10 minutes more.
-
4
Let granola cool until it begins to harden, at least 30 minutes.
Nutrition Facts
Per serving
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