Medium Greek Dinner Lunch Salad

Easy and Fast Cajun Chicken Caesar Salad

Name: Easy and Fast Cajun Chicken Caesar Salad
Prep time: 19 min
Cook time: 39 min
Total time: 58 min
Yield: 4 servings
Cuisine: Greek
Ingredients: 0.25 pounds bacon; 4 skinless , boneless chicken breast halves - cut into strips; 1 teaspoon Cajun seasoning; 1 tablespoon light olive oil; 1 head romaine lettuce- rinsed , dried and chopped; 0.5 cups Caesar salad dressing; 0.33 cups grated Parmesan cheese

Total Time

58 min

19m prep · 39m cook

Servings

4 people

Rating

—

Difficulty

Medium

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This Cajun-spiced blackened chicken Caesar salad is an easy lunch, main dish, or supper for one or more. I'll tell you this one isn't a bore!

Ingredients

0.25 pounds bacon
4 skinless , boneless chicken breast halves - cut into strips
1 teaspoon Cajun seasoning
1 tablespoon light olive oil
1 head romaine lettuce- rinsed , dried and chopped
0.5 cups Caesar salad dressing
0.33 cups grated Parmesan cheese

Instructions

1

Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown; crumble and set aside.
2

In a preheated skillet, add chicken, seasoning mix, and oil. Cook until chicken is golden brown and cooked through. Remove from heat and set aside.
3

In a salad bowl, combine Romaine, enough salad dressing to coat, Parmesan cheese, and crumbled bacon; toss and place on individual salad plates. Top with chicken and serve.