Medium

Easy Baked BBQ Pork Chops

Total Time
51 min
17m prep ยท 34m cook
Servings
4 people
Rating
โ€”
Difficulty
Medium
2 views
๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free

We like these baked BBQ pork chops with long grain rice mixed with turmeric and peas. If you love the taste of barbecue sauce, this is a tasty and easy dish to whip up when you're short on time.

Ingredients

  • 1 onion , finely chopped
  • 1 cup ketchup
  • 2 tablespoons white wine vinegar
  • 2 tablespoons honey
  • 2 tablespoons brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon yellow mustard
  • 1 teaspoon cayenne pepper
  • 6 thins pork chops
  • salt and ground black pepper to taste

Instructions

  1. 1

    Gather the ingredients. Preheat the oven to 425 degrees F (220 degrees C).

  2. 2

    Whisk onion, ketchup, vinegar, honey, brown sugar, Worcestershire sauce, mustard, and cayenne pepper together in a bowl until barbeque sauce is smooth.

  3. 3

    Place pork chops on a baking sheet and season with salt and pepper. Top each pork chop with 2 tablespoons of barbeque sauce.

  4. 4

    Bake in the preheated oven until pork chops are cooked through, about 30 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

Nutrition Facts

Per serving

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