This side dish is a family favorite with our Easter ham.
Ingredients
- 1 egg
- 1 can crushed pineapple , 15 ounce
- 0.5 cups milk
- 0.5 cups white sugar
- 3 tablespoons tapioca
- ground cinnamon
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C).
-
2
Whisk egg in a bowl; mix pineapple, milk, sugar, and tapioca into egg. Pour mixture into an 8-inch square baking dish.
-
3
Bake in the preheated oven until sauce has reduced, about 30 minutes. Sprinkle with cinnamon.
Nutrition Facts
Per serving
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