This salad is so easy to make and every time I take it to a potluck I get asked for the recipe!
Ingredients
- 1 pound seedless green grapes
- 1 pound seedless red grapes
- 1 , 8 ounce
- 1 , 7 ounce
- 1 , 6 ounce
Instructions
-
1
Wash grapes in a colander under running water, and remove all stems. Place in a large bowl.
-
2
In a separate bowl, stir together the cream cheese and marshmallow creme until smooth and creamy. Pour the mixture over the grapes. Using a rubber spatula or large serving spoon, fold the mixture into the grapes until well coated. Fold in the almonds.
-
3
This salad may be served immediately, or covered and refrigerated for 1 hour to set slightly, and to allow flavors to blend.
Nutrition Facts
Per serving
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