An easy recipe for grilled broccoli with a hint of spice if you choose. This is the perfect side dish you can throw on the grill after you pull off the meat to rest.
Ingredients
- 1 pound broccoli
- 1.5 tablespoons olive oil
- 0.5 teaspoons salt
- 0.25 teaspoons ground black pepper
- 1 pinch red pepper flakes
Instructions
-
1
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
-
2
Place broccoli florets in a large bowl; drizzle with olive oil and toss to coat. Season with salt, black pepper, and pepper flakes; toss to coat. Place broccoli in a grill basket.
-
3
Cook on the preheated grill, turning occasionally, until broccoli is crisp-tender, about 10 minutes.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Peanut Butter Rice Krispie Treats
Rice Krispies treats made even better with peanut butter. My aunt used to make these when I was a little girl. I think they are a nice change from pure marshmallow treats.
Instant Pot Indian Chicken Curry
This quick and easy Indian chicken curry recipe comes together faster than you'd expect with your Instant Pot. Ginger, garlic, coriander, garam masala, and chili powder make it absolutely fragrant. Serve it with naan bread and basmati rice.
Cheesy Buffalo Chicken Casserole
If you love Buffalo chicken and cheese, you will love this cheesy Buffalo chicken casserole recipe!