Easy Homemade Chili

Ingredients

• 1 pound ground beef
• 1 onion , chopped
• 1 can tomato sauce , 15 ounce
• 1 can kidney beans , 15 ounce
• 1 can stewed tomatoes , 14.5 ounce
• 1.5 cups water , Optional
• 1 teaspoon chili powder , or more to taste
• 1 pinch garlic powder
• salt and pepper to taste

Instructions

1. 1

   Place ground beef and onion in a large saucepan over medium heat; cook and stir until meat is browned and onion is tender, about 5 to 7 minutes.

2. 2

   Stir in tomato sauce, kidney beans, and stewed tomatoes with juice. If you prefer a thinner consistency, you can add water. Season with chili powder, garlic powder, salt, and black pepper. Bring to a boil, reduce heat to low, cover and let simmer for 15 minutes.