Easy Parmesan-Crusted Chicken
Medium Italian Dinner

Easy Parmesan-Crusted Chicken

Total Time
42 min
12m prep · 30m cook
Servings
4 people
Rating
Difficulty
Medium
30 views

Make juicy Parmesan-crusted chicken with this quick and easy recipe.

Ingredients

  • 0.5 cups Hellmann's® Real Mayonnaise
  • 0.25 cups grated Parmesan cheese
  • 4 boneless , 5 ounce
  • 4 teaspoons Italian-seasoned dry bread crumbs

Instructions

  1. 1

    Gather all ingredients.

  2. 2

    Preheat the oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with parchment paper.

  3. 3

    Mix mayonnaise and Parmesan together in a medium bowl until well combined.

  4. 4

    Arrange chicken on the prepared baking sheet. Spread mayonnaise mixture over top, then top with bread crumbs.

  5. 5

    Cook in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

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Nutrition Facts

Per serving

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