This easy slow cooker Boursin chicken and pasta features boneless chicken breasts, spinach, and orzo pasta in a creamy tomato and Boursin sauce.
Ingredients
- 1.5 pounds skinless , boneless chicken breast
- 1 teaspoon kosher salt
- 0.5 teaspoons pepper
- 1 can tomatoes
- 2 cups chicken broth
- 1 cup orzo pasta
- 2 packages garlic and herb flavored Gournay cheese (such as Boursin , 5.2 ounce
- 5 ounces baby spinach
- 1 teaspoon lemon juice
Instructions
-
1
Place chicken into a slow cooker; season with salt and pepper. Top with tomatoes and pour chicken broth around chicken. Cook on High for 2 hours or on Low for 4 hours.
-
2
Remove chicken from slow cooker and cut it into 1-inch pieces; return chicken to slow cooker. Stir in orzo and Boursin cheese. Cook on High until pasta is tender and liquid has been absorbed, 35 to 40 minutes.
-
3
Stir in spinach until wilted and season to taste with salt and pepper. Stir in lemon juice. Serve immediately.
Nutrition Facts
Per serving
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