This is a very easy recipe and it always comes out perfect. Just throw 3 ingredients in a slow cooker in the morning, and with minimal effort, you will be rewarded with this tasty teriyaki pulled pork.
Ingredients
- 2 pounds boneless pork butt
- 1 bottle teriyaki marinade , 12 ounce
- 0.25 cups chicken broth
- salt and ground black pepper to taste
- 1 teaspoon sesame seeds
Instructions
-
1
Place pork shoulder in slow cooker and pour teriyaki sauce and chicken broth over pork. Cook on Low until pork is fall-apart tender, 5 to 6 hours.
-
2
Remove pork from the slow cooker, shred, and season with salt and pepper. Garnish with sesame seeds.
Nutrition Facts
Per serving
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