These are the easiest biscuits to make in the world. Sweet and fluffy.
Ingredients
- 2 cups self-rising flour
- 2 tablespoons white sugar
- 1 cup milk
- 0.33 cups mayonnaise
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C). Line 10 muffin cups with paper muffin liners.
-
2
In a large bowl, combine self-rising flour and sugar. Stir in milk and mayonnaise until a smooth dough is formed. Spoon batter into prepared muffin cups.
-
3
Bake in preheated oven for 25 to 30 minutes, until golden brown and doubled in size.
Nutrition Facts
Per serving
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