Easy Turkey Taco Soup
Total Time
1h 4m
17m prep · 47m cook
Servings
4 people
Rating
Difficulty
Medium
22 views

Easy soup to make using ingredients that I always have on hand. My husband loves this stuff. He likes to put a big spoonful of leftover mashed potatoes in the bowl and cover it with the soup. I like it served with corn chips and grated cheese. For a spicier soup, add a few diced jalapenos.

Ingredients

  • 1 pound ground turkey
  • 0.5 cups chopped onion
  • 1 package frozen mixed vegetables , 12 ounce
  • 2 cans diced tomatoes with green chile peppers , 10 ounce
  • 1 can ranch style chili beans , 15 ounce
  • 1 can chicken broth , 15 ounce
  • 1 package taco seasoning mix , 1 ounce
  • 1 package ranch dressing mix , 1 ounce

Instructions

  1. 1

    Heat a large pot over medium-high heat and stir in the ground turkey and onion. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Add the mixed vegetables, tomatoes with green chiles, ranch beans, chicken broth, taco seasoning, and ranch dressing mix. Bring to a boil, then reduce heat and simmer on low for 20 minutes.

Rate this Recipe

/5 from

Be the first to rate!

Sign in to rate

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View