Emi's Apple Brown Betty
Medium Dessert

Emi's Apple Brown Betty

Total Time
31 min
7m prep · 24m cook
Servings
4 people
Rating
Difficulty
Medium
26 views

This cherished family recipe has been passed down for generations and was often tripled to feed a family of eight. When served hot, it's a true treat—especially when paired with a scoop of ice cream!

Ingredients

  • 1 can apple pie filling , 21 ounce
  • 0.33 cups white sugar
  • 1 tablespoon ground cinnamon , Optional

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    Spread apple pie filling on the bottom of a 9x13-inch baking pan. Sprinkle sugar and cinnamon on top.

  3. 3

    Mix flour, brown sugar, margarine, and baking powder in a large bowl to make a soft dough. Spoon dough over apple filling.

  4. 4

    Bake in the preheated oven until crust is golden, about 1 hour. Let cool for 15 minutes before cutting.

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Nutrition Facts

Per serving

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