This cottage cheese egg bake is the easiest and best casserole I have tried so far. My sweet mother-in-law shared this recipe with me. I make 3 or 4 at a time and keep them in the freezer to take to gatherings, feed guests, or surprise kids. Green chiles make it pop!
Ingredients
- cooking spray
- 2 packages cottage cheese , 16 ounce
- 10 large eggs , beaten
- 1 pound shredded Monterey Jack cheese
- 1 can diced green chiles , 4 ounce
- 0.5 cups butter , Optional
- 0.5 cups all-purpose flour
- 0.5 cups cooked crumbled bacon , Optional
- 1 teaspoon baking powder
Instructions
-
1
Preheat the oven to 400 degrees F (200 degrees C). Grease a 10x13-inch baking dish with cooking spray.
-
2
Mix together cottage cheese, beaten eggs, Monterey Jack cheese, green chiles, melted butter, flour, bacon, and baking powder in a large bowl until well combined; pour into the prepared baking dish.
-
3
Bake in the preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking until a toothpick inserted into the center of casserole comes out clean, about 30 minutes more.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Fettuccine with Shrimp, Tomatoes, and Spinach Cream Sauce
This fettuccine with shrimp, tomatoes, and spinach cream sauce is full of bright flavors, fresh-tasting, and cooks quickly. We love it with a simple tossed salad and crusty bread.
Chicken Satay Bowls with Spicy Peanut Sauce
These chicken satay bowls with spicy peanut sauce feature boneless chicken marinated in a soy, garlic, and coconut milk marinade, stir fried and served over rice with a lightly simmered peanut, ginger, and coconut milk sauce. A mixture of dry spices stands in for curry paste in this recipe.
Strawberrylicious Daiquiris
Fresh strawberries paired with pineapple and lime make for a perfect drink on that first hot day of summer! Dark spiced rum adds a special flavor that stands up to the flavor burst you get from the fresh berries.