Instant Pot No-Bean Turkey Chili

Ingredients

• 10 ounces ground turkey
• 8 ounces turkey Italian sausage , casings removed
• 1 can diced tomatoes , 14.5 ounce
• 1 can condensed tomato soup , 10.75 ounce
• 2 tablespoons chili seasoning mix
• 0.5 teaspoons garlic powder
• 0.5 teaspoons cumin
• 0.25 teaspoons smoked paprika

Instructions

1. 1

   Turn on a multi-functional pressure cooker (such as Instant Pot) and select Saute function. Add ground turkey and turkey sausage. Cook and stir until browned and crumbly, 5 to 7 minutes. Add tomatoes and tomato soup. Close and lock the lid.

2. 2

   Select high pressure according to manufacturer's instructions; set timer for 8 minutes. Allow 10 to 15 minutes for pressure to build.

3. 3

   Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Add chili seasoning, garlic powder, cumin, and smoked paprika. Stir to combine.