Best Ever Crab Cakes

Ingredients

• 1 large egg
• 3 tablespoons mayonnaise
• 1 tablespoon minced green onions
• 4 teaspoons lemon juice
• 1 teaspoon dried tarragon
• 0.13 teaspoons red pepper flakes
• 8 ounces crabmeat
• 0.5 cups crushed buttery round crackers
• 1 tablespoon butter

Instructions

1. 1

   Gather all ingredients.

2. 2

   Whisk egg, mayonnaise, green onions, lemon juice, tarragon, and pepper flakes together in a medium bowl.

3. 3

   Gently stir in crabmeat, being careful not to break up meat.

4. 4

   Gradually mix in cracker crumbs, adding until desired consistency is achieved.

5. 5

   Form crab mixture into 4 patties.

6. 6

   Heat butter in a skillet over medium heat. Cook patties in the skillet until golden brown, 5 to 6 minutes on each side.

7. 7

   Serve and enjoy!