This salad with fresh figs and arugula is simple and so delicious!
Ingredients
- 4 cups arugula
- 8 freshs figs , quartered
- 0.25 cups grated Parmesan cheese
- 2 tablespoons toasted pine nuts
- 2 tablespoons honey
- 2 tablespoons balsamic vinegar
Instructions
-
1
Toss arugula, figs, Parmesan cheese, and pine nuts together in a large bowl until well combined.
-
2
Drizzle honey and balsamic vinegar over salad before serving.
Nutrition Facts
Per serving
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