Medium

Fog Cutter

Total Time
25 min
19m prep ยท 6m cook
Servings
4 people
Rating
โ€”
Difficulty
Medium
2 views
๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free โœก๏ธ Kosher

This tropical tiki drink will clear the fog!

Ingredients

  • crushed ice
  • 2 fluids ounces orange juice
  • 1.5 fluids ounces white rum
  • 1 fluid ounce lemon juice
  • 0.5 fluids ounce gin
  • 0.5 fluids ounce brandy
  • 0.5 fluids ounce dry sherry
  • 0.5 fluids ounce orgeat , almond
  • 1 orange slice
  • 1 maraschino cherry
  • 1 fresh mint leaf
  • 1 toothpick

Instructions

  1. 1

    Fill a cocktail shaker with ice. Add orange juice, rum, lemon juice, gin, brandy, sherry, and orgeat. Cover and shake until well blended. Strain into a tiki glass filled with crushed ice.

  2. 2

    Skewer orange slice, maraschino cherry, and mint on a toothpick to garnish the drink.

Nutrition Facts

Per serving

๐Ÿณ

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View