Medium

Fresh Mild Salsa

Total Time
18 min
15m prep · 3m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

This fresh mild salsa is excellent with chips for an appetizer or a perfect complement to any Mexican dish. Adjust to personal taste with salt, pepper, and ground cumin. Add one additional serrano pepper to make hot salsa, and add two more serrano peppers for a fiery salsa.

Ingredients

  • 4 ripes tomatoes , chopped
  • 0.75 whites onion , finely chopped
  • 1 jalapeño pepper , seeded and chopped
  • 0.25 greens bell pepper , finely chopped
  • 1 serrano pepper , seeded and chopped
  • 2 tablespoons chopped fresh cilantro
  • 4 cloves garlic , minced
  • 1 tablespoon ground cumin , or to taste
  • 2.5 teaspoons lemon juice
  • 2 teaspoons salt , or to taste
  • 1 teaspoon ground black pepper , or to taste

Instructions

  1. 1

    Stir tomatoes, onion, jalapeño pepper, green bell pepper, serrano pepper, cilantro, garlic, cumin, lemon juice, salt, and black pepper together in a serving bowl until well combined.

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View