These pizza squares are a must-make appetizer for every event in my house. I received the recipe from a friend years ago and everyone loves it. Great for Christmas parties.
Ingredients
- 1 package refrigerated crescent rolls , 8 ounce
- 1 package cream cheese , 8 ounce
- 1 package Ranch-style dressing mix , 1 ounce
- 2 carrots , finely chopped
- 0.5 cups chopped red bell peppers
- 0.5 cups chopped green bell pepper
- 0.5 cups fresh broccoli , chopped
- 0.5 cups chopped green onions
Instructions
-
1
Preheat the oven to 375 degrees F (190 degrees C).
-
2
Roll out crescent rolls onto a large nonstick baking sheet. Stretch and flatten to form a single rectangular shape on the baking sheet.
-
3
Bake in the preheated oven until golden brown, 11 to 13 minutes. Allow to cool.
-
4
Mix cream cheese with 1/2 of the ranch dressing mix in a medium bowl; add more dressing mix to taste. Spread mixture over cooled crust.
-
5
Arrange carrots, bell peppers, broccoli, and green onions on top. Chill in the refrigerator for about 1 hour. Cut into 48 bite-sized squares to serve.
Nutrition Facts
Per serving
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