Garlic Chicken
Total Time
55 min
13m prep · 42m cook
Servings
4 people
Rating
Difficulty
Medium
26 views

This garlic chicken is simple to make — just dip and bake. Garlicky goodness in a breaded chicken dish. Yum!

Ingredients

  • 0.25 cups olive oil
  • 2 cloves garlic , crushed
  • 0.25 cups Italian-seasoned bread crumbs
  • 0.25 cups grated Parmesan cheese
  • 4 skinless , boneless chicken breast halves

Instructions

  1. 1

    Gather the ingredients. Preheat the oven to 425 degrees F (220 degrees C).

  2. 2

    Heat olive oil and garlic in a small saucepan over low heat until warmed, 1 to 2 minutes. Pour into a shallow bowl.

  3. 3

    Combine bread crumbs and Parmesan cheese in a separate shallow bowl.

  4. 4

    Use tongs to dip chicken breasts in olive oil-garlic mixture, then coat evenly in bread crumb mixture. Transfer coated chicken to a shallow baking dish.

  5. 5

    Bake in the preheated oven until no longer pink and juices run clear, 30 to 35 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

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Nutrition Facts

Per serving

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