Medium Greek Appetizer Condiment

Garlic Chicken

Name: Garlic Chicken
Prep time: 13 min
Cook time: 42 min
Total time: 55 min
Yield: 4 servings
Cuisine: Greek
Ingredients: 0.25 cups olive oil; 2 cloves garlic , crushed; 0.25 cups Italian-seasoned bread crumbs; 0.25 cups grated Parmesan cheese; 4 skinless , boneless chicken breast halves

Total Time

55 min

13m prep · 42m cook

Servings

4 people

Rating

—

Difficulty

Medium

68 views

Gluten Free Halal Kosher Nut Free Chicken Bake Gluten-Free Nut-Free Fried asian korean savory umami european greek mediterranean middle eastern region halal kosher healthy_fats side plant_based bread italian main

This garlic chicken is simple to make — just dip and bake. Garlicky goodness in a breaded chicken dish. Yum!

Ingredients

0.25 cups olive oil
2 cloves garlic , crushed
0.25 cups Italian-seasoned bread crumbs
0.25 cups grated Parmesan cheese
4 skinless , boneless chicken breast halves

Instructions

1

Gather the ingredients. Preheat the oven to 425 degrees F (220 degrees C).
2

Heat olive oil and garlic in a small saucepan over low heat until warmed, 1 to 2 minutes. Pour into a shallow bowl.
3

Combine bread crumbs and Parmesan cheese in a separate shallow bowl.
4

Use tongs to dip chicken breasts in olive oil-garlic mixture, then coat evenly in bread crumb mixture. Transfer coated chicken to a shallow baking dish.
5

Bake in the preheated oven until no longer pink and juices run clear, 30 to 35 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).