Garlic Corn on the Cob
Medium French Dessert

Garlic Corn on the Cob

Total Time
1h 2m
9m prep · 53m cook
Servings
4 people
Rating
Difficulty
Medium
25 views

Whether prepared on the grill or baked in the oven, this garlicky-buttery, sweet summer corn on the cob is easy to prepare and is always loved by everyone.

Ingredients

  • 12 earss fresh corn , husked and cleaned
  • 12 tablespoons salted butter , divided
  • 0.25 cups garlic powder

Instructions

  1. 1

    Preheat a grill to medium heat, or preheat the oven to 350 degrees F (175 degrees C).

  2. 2

    Place each ear of corn on a separate square of foil. Place 1 tablespoon of butter on each, and sprinkle with garlic powder. Wrap corn tightly in the foil.

  3. 3

    Place corn on the grill or in the oven, turning occasionally, 20 to 30 minutes, turning over occasionally.

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Nutrition Facts

Per serving

🍳

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