This fast and easy recipe is perfect to make after a long day at work. The goat cheese adds a creamy flavor to sometimes bland turkey burgers. Served with a side salad, it makes a perfectly delicious meal.
Ingredients
- 1.5 pounds ground turkey breast
- 1 cup frozen chopped spinach , thawed and drained
- 2 tablespoons goat cheese , crumbled
Instructions
-
1
Preheat the oven broiler.
-
2
In a medium bowl, mix ground turkey, spinach, and goat cheese. Form the mixture into 4 patties.
-
3
Arrange patties on a broiler pan, and place in the center of the preheated oven 15 minutes, or until done.
Nutrition Facts
Per serving
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