Grandma Rosie's extra-smooth spaghetti sauce is a mild, sweet, super-smooth pasta sauce that has become a family favorite! It makes a great sauce for meatballs. I recommend adding them and letting the entire pot simmer and meld. And remember, the bay leaf is lucky!
Ingredients
- 1 can tomato juice , 46 fluid ounce
- 1 can tomato paste , 6 ounce
- 2 tablespoons brown sugar
- 1 tablespoon dried oregano
- 1 clove garlic , minced
- 1 bay leaf
- 0.75 teaspoons dried basil
- 0.75 teaspoons salt
- 0.5 teaspoons dried marjoram
Instructions
-
1
Combine tomato juice, tomato paste, brown sugar, oregano, garlic, bay leaf, basil, salt, and marjoram in a large pot. Bring to a boil, reduce heat, and cover. Simmer until thickened, about 45 minutes.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Greek Recipes
Healthy Berry and Spinach Smoothie
This spinach berry smoothie is an easy way to get kids to eat their fruits and veggies. If you want a fruitier taste, exclude the yogurt.
Spicy Three Pepper Hummus
My family loves a popular brand of 3 pepper hummus. Unfortunately, they love it so much that a container is demolished in one sitting! This recipe makes 3 times the amount in the sore bought containers for about the same price as one 8 ounce tub.
Eggplant Mixed Grill
A super yummy way to grill veggies.