Grandma's Lace Cookies
Medium French Dinner

Grandma's Lace Cookies

Total Time
52 min
17m prep · 35m cook
Servings
4 people
Rating
Difficulty
Medium
28 views

These lace cookies are one of my favorite recipes passed down to me by my grandmother. Friends and family love them — they are irresistible!

Ingredients

  • parchment paper
  • 0.5 cups butter
  • 0.75 cups white sugar
  • 1 large egg , beaten
  • 1 cup quick cooking oats , such as Quaker
  • 3 tablespoons all-purpose flour
  • 1 teaspoon vanilla extract
  • 0.25 teaspoons salt
  • 0.25 teaspoons baking powder

Instructions

  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

  2. 2

    Heat butter in a microwave-safe bowl in the microwave until melted.

  3. 3

    Add sugar and stir to combine. Add beaten egg and mix well. Stir in oats, flour, vanilla, salt, and baking powder.

  4. 4

    Drop spoonfuls of dough 3 inches apart onto the prepared baking sheet as the dough will spread.

  5. 5

    Bake in the preheated oven until edges are golden brown, about 8 minutes.

  6. 6

    Let cool completely before removing cookies from the foil.

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Nutrition Facts

Per serving

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