Granny's Sweet-and-Tart Apple Crisp

Ingredients

• 3 Grannys Smith apples , cut into 1/2-inch dice
• 0.75 cups brown sugar
• 0.5 cups old-fashioned oats
• 0.5 cups all-purpose flour
• 0.75 teaspoons ground cinnamon
• 0.75 teaspoons ground nutmeg
• 0.33 cups butter , softened

Instructions

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Spread diced apples into the bottom of a 9-inch square baking dish.

3. 3

   Stir brown sugar, oats, flour, cinnamon, and nutmeg together in a bowl. Mash softened butter into the sugar mixture with a fork until you get a crumbly consistency; spread over apples to cover.

4. 4

   Bake in preheated oven until the apples are tender, about 30 minutes.