This homemade guacamole made with ripe avocados and lime juice gets a tasty kick from cayenne and cilantro. You can serve it smooth or chunky depending on your tastes. Serve with tortilla chips.
Ingredients
- 3 avocadoss - peeled , pitted, and mashed
- 1 lime , juiced
- 1 teaspoon salt or to taste
- 2 romas (plum) tomatoes , diced
- 0.5 cups diced onion
- 3 tablespoons chopped fresh cilantro
- 1 teaspoon minced garlic
- 1 pinch ground cayenne pepper , Optional
Instructions
-
1
Gather all ingredients.
-
2
Mash avocados, lime juice, and salt together in a medium bowl; mix in tomatoes, onion, cilantro, and garlic.
-
3
Stir in cayenne pepper. Serve immediately, or cover and refrigerate for 1 hour for improved flavor.
Nutrition Facts
Per serving
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