Gyros Burgers

Ingredients

• 0.5 pounds lean ground beef
• 0.5 pounds lean ground lamb
• ½ onion , grated
• 2 cloves garlic , pressed
• 1 slice bread , toasted and crumbled
• 0.5 teaspoons dried savory
• 0.5 teaspoons ground allspice
• 0.5 teaspoons ground coriander
• 0.5 teaspoons salt
• 0.5 teaspoons ground black pepper
• 1 dash ground cumin

Instructions

1. 1

   Preheat an outdoor grill for medium-high heat, and lightly oil grate.

2. 2

   In large bowl, combine ground beef, ground lamb, onion, garlic, and bread crumbs. Season with savory, allspice, coriander, salt, pepper, and cumin. Knead until mixture is stiff. Shape into 4 very thin patties (1/8-inch to 1/4-inch thick).

3. 3

   Grill patties for 5 to 7 minutes on each side, or until cooked through.