Ham Roll Ups
Medium French Dinner

Ham Roll Ups

Total Time
38 min
14m prep · 24m cook
Servings
4 people
Rating
Difficulty
Medium
27 views

These ham roll ups have a flavorful filling of Cheddar cheese and cream cheese. Green onion adds extra flavor and color. You'll get plenty of requests for this recipe!

Ingredients

  • 1 pound thinly sliced cooked ham
  • 3 packages cream cheese , 8 ounce
  • 2 packages shredded Cheddar cheese , 8 ounce
  • 1 bunch green onions

Instructions

  1. 1

    Mix cream cheese and Cheddar cheese in a microwave-safe bowl. Microwave on high heat, stirring frequently, until melted and smooth, about 45 seconds.

  2. 2

    Lay ham slices flat; spread cheese mixture on top. Place one green onion parallel to one edge of each ham slice. Tightly roll ham slices into thin logs around green onions.

  3. 3

    Slice the logs into 1/4- to 1/3-inch wide rings. Arrange roll ups flat on a large serving platter. Cover and chill until serving.

Rate this Recipe

/5 from

Be the first to rate!

Sign in to rate

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View