Hard Italian Bread Soup

Hamburger Soup

Name: Hamburger Soup
Prep time: 22 min
Cook time: 70 min
Total time: 92 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 pound lean ground beef; 5 cups water; 1 can diced tomatoes , 16 ounce; 1 package frozen corn kernels , 10 ounce; 1 can tomato sauce , 8 ounce; 1 cup chopped carrots; 1 cup chopped celery; 1 cup chopped onion; 6 beefs bouillon cubes; 3 tablespoons ketchup; 1 teaspoon dried basil; 1 teaspoon salt

Total Time

1h 32m

22m prep · 70m cook

Servings

4 people

Rating

—

Difficulty

Hard

35 views

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This hamburger soup recipe features a wonderful mix of vegetables and ground beef that goes great with homemade bread.

Ingredients

1 pound lean ground beef
5 cups water
1 can diced tomatoes , 16 ounce
1 package frozen corn kernels , 10 ounce
1 can tomato sauce , 8 ounce
1 cup chopped carrots
1 cup chopped celery
1 cup chopped onion
6 beefs bouillon cubes
3 tablespoons ketchup
1 teaspoon dried basil
1 teaspoon salt

Instructions

1

Gather all ingredients.
2

Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
3

Combine beef, water, tomatoes, corn, tomato sauce, carrots, celery, onion, bouillon, ketchup, basil, and salt in a large stockpot; bring to a boil. Reduce heat and simmer for at least 1 ½ hours.