Hard-Boiled Egg Sandwich
Total Time
26 min
15m prep · 11m cook
Servings
4 people
Rating
Difficulty
Easy
31 views

These are so good! I have been making these hard-boiled egg sandwiches for years and we absolutely LOVE them. This is a great on-the-go breakfast or just a different way to use up leftover hard-boiled eggs. Enjoy!

Ingredients

  • 2 slices white bread , toasted
  • 1 tablespoon butter , softened
  • 2 tablespoons whipped cream cheese
  • 1 hard-boiled egg , sliced
  • 5 dashes hot pepper sauce , such as Frank's RedHot®
  • 1 pinch salt and ground black pepper to taste

Instructions

  1. 1

    Butter each slice of toast. Spread 1 tablespoon cream cheese onto each slice.

  2. 2

    Layer hard-boiled egg slices evenly onto 1 slice of toast. Add hot sauce, salt, and pepper. Top with other slice of toast.

Rate this Recipe

/5 from

Be the first to rate!

Sign in to rate

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View