This easy halibut recipe pairs mild halibut fillets with a rich Parmesan cheese topping. Perfect for a quick weeknight dinner paired with rice and asparagus, or a crisp green salad.
Ingredients
- 0.5 cups grated Parmesan cheese
- 0.25 cups butter , softened
- 3 tablespoons mayonnaise
- 3 tablespoons chopped green onions
- 2 tablespoons lemon juice
- 0.25 teaspoons salt
- 1 dash hot pepper sauce
- 2 pounds skinless halibut fillets
Instructions
-
1
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Grease a rimmed baking sheet; place halibut fillets on the sheet.
-
2
Broil in the preheated oven until fish flakes easily with a fork, about 8 minutes.
-
3
Meanwhile, mix Parmesan cheese, butter, mayonnaise, green onions, lemon juice, salt, and hot pepper sauce in a bowl.
-
4
Remove fillets from the oven; spread Parmesan mixture over top. Return to the oven and broil until topping is bubbly and lightly browned, about 2 more minutes.
-
5
Serve hot and enjoy!
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore French Recipes
Easy Passion Fruit Mousse
This is the easiest way ever to produce a creamy and deliciously out-of-this-world mousse! Lemon or concentrated orange juice may also be used in place of the passion fruit.
5-Ingredient Easy Chocolate Chip Cookies
These easy chocolate chip cookies are made with just 5 ingredients in 20 minutes for a delicious treat. This recipe makes 2 dozen cake-like cookies. Highly recommend eating these cookies warm!
Heavenly White Cake
This is an old recipe I have for a white cake, and it tastes very good.