Easy

Homemade Cranberry Liqueur

Total Time
28 min
13m prep · 15m cook
Servings
4 people
Rating
Difficulty
Easy
2 views
🌱 Vegan 🥬 Vegetarian 🌾 Gluten-Free 🥛 Dairy-Free 🥜 Nut-Free ✡️ Kosher

This delicious cranberry liqueur can be enjoyed on its own, as a post-Thanksgiving sipper, or mixed with sparkling wine to create a cranberry cordial (a festive way to kick off the holidays). Either way, it's really easy to make and will last up to 2 months.

Ingredients

  • 2 , 12 ounce
  • 2.5 cups vodka
  • 2.5 cups simple syrup
  • ¾ lemon , peeled
  • ¾ orange , peeled
  • 1 cinnamon stick
  • 0.13 teaspoons ground allspice

Instructions

  1. 1

    Pulse cranberries in a food processor just until roughly chopped; transfer to a clean glass container. Add vodka, simple syrup, lemon peel, orange peel, cinnamon stick, and allspice to cranberries; stir until well mixed. Seal container with a lid and store in a cool dark area, 3 to 5 days, stirring several times a day. Strain through a fine mesh strainer into a glass bottle and refrigerate.

Nutrition Facts

Per serving

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