Honey Bars
Medium Greek Dinner

Honey Bars

Total Time
55 min
17m prep · 38m cook
Servings
4 people
Rating
Difficulty
Medium
27 views

These bars are made without butter.

Ingredients

  • 1.33 cups all-purpose flour
  • 1 teaspoon baking powder
  • 0.25 teaspoons salt
  • 4 eggs
  • 1 cup honey
  • 2 teaspoons almond extract
  • 1 cup dates , pitted and chopped
  • 1 cup chopped almonds
  • 0.33 cups confectioners' sugar for decoration

Instructions

  1. 1

    Combine flour, baking powder and salt and set aside. Beat eggs in a large bowl until thick and lemon colored. Beat in honey and almond extract.

  2. 2

    Gradually add in dry ingredients blending well. Stir in dates and almonds. Spread evenly in a 13 x 9 inch greased pan.

  3. 3

    Bake at 350 degrees F (175 degrees C) 12-15 minutes until lightly brown on top. Cool 2 minutes in pan. Cut into bars. When cool, sprinkle with confectioners' sugar.

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Nutrition Facts

Per serving

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