Honey Spiced Granola Bars
Hard Caribbean Breakfast Snack

Honey Spiced Granola Bars

Total Time
58 min
22m prep · 36m cook
Servings
4 people
Rating
Difficulty
Hard
25 views

A recipe I twiddled and tweaked to come up with. It has a distinct taste of honey, and the spices are allowed to shine through. Sometimes, I add some cocoa powder for that subtle taste. Hope you like this, its one of the first recipes I managed to really tweak up nicely.

Ingredients

  • 1 cup quick-cooking oats
  • 0.5 cups raisins , Optional
  • 0.25 cups wheat germ
  • 0.25 cups whole-wheat flour
  • 0.25 cups all-purpose flour
  • 2 tablespoons unsweetened cocoa powder , Optional
  • 1.5 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 0.5 teaspoons ground allspice
  • 0.5 teaspoons salt
  • 0.5 cups applesauce
  • 0.33 cups honey
  • 1 egg
  • 1.5 teaspoons vanilla extract

Instructions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C). Line a 8x8-inch baking pan with parchment paper.

  2. 2

    Mix oats, raisins, wheat germ, whole-wheat flour, all-purpose flour, cocoa powder, brown sugar, cinnamon, ginger, allspice, and salt in a large bowl. Make a well in the middle.

  3. 3

    Whisk applesauce, honey, egg, and vanilla extract together in a separate bowl until combined; pour into well of dry ingredients. Stir with two spoons until fully incorporated. Pour and press batter into prepared baking pan.

  4. 4

    Bake in the preheated oven until firm, about 20 minutes. Remove from pan and cool for about 10 minutes before slicing into 12 pieces.

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Nutrition Facts

Per serving

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