Easy to make hot cocoa mix in a jar. This recipe makes enough for two quart-sized jars. You can dress them up to give as fun holiday gifts, or take a jar on a camping trip and enjoy hot chocolate by the campfire. Sealed properly, these can be stored in a dry area for up to 3 months.
Ingredients
- 6.5 cups powdered milk
- 1 cup powdered chocolate drink mix
- 1 package non-instant chocolate pudding mix , 5 ounce
- 0.5 cups powdered non-dairy creamer
- 0.5 cups confectioners' sugar
- 0.5 cups unsweetened cocoa powder
Instructions
-
1
Make two tags with the following instructions: "Hot Cocoa: Dissolve 1/3 cup cocoa mix in 1 cup boiling water."
-
2
Whisk powdered milk, drink mix, pudding mix, powdered creamer, confectioners' sugar, and cocoa together in a large bowl. Divide mixture between two 1-quart jars. Seal the jars, decorate as desired, and attach the tags.
Nutrition Facts
Per serving
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