All your favorite Hummingbird Cake flavor in a slightly-better-for-you version!
Ingredients
- 1 cup low-fat , 1%
- 1 tablespoon maple syrup , or to taste
- 2 tablespoons pineapple juice
- 0.25 teaspoons vanilla extract
- 0.25 teaspoons ground cinnamon
- 1 pinch ground nutmeg
- 1 pinch ground allspice
- 2 ounces pineapple chunks , drained
- 1 banana , sliced
- 3 tablespoons toasted pecans , chopped
- 0.25 cups unsweetened coconut , Optional
Instructions
-
1
Stir cottage cheese, maple syrup, pineapple juice, vanilla extract, cinnamon, nutmeg, and allspice together in a bowl until thoroughly combined. Divide between 2 bowls.
-
2
Top each bowl with pineapple chunks, banana slices, pecans, and coconut. Serve immediately.
Nutrition Facts
Per serving
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