My daughter requests this ice cream Oreo cookie pie for her birthday each year. It is embarrassing how easy it is, despite its popularity with adults and children!
Ingredients
- 1 package mini chocolate sandwich cookies , 16 ounce
- 1 quart vanilla ice cream , softened
- 1 chocolate sandwich cookie crumb crust , 6 ounce
- 1 container frozen whipped topping , 8 ounce
Instructions
-
1
Reserve 8 mini sandwich cookies for garnish. Place remaining cookies in a food processor or plastic bag and crush coarsely.
-
2
Stir crushed cookies into softened ice cream. Spread ice cream mixture into cookie crust and place in the freezer until set, about 1 hour.
-
3
Pipe whipped topping around the edge of pie and top with reserved cookies, standing on ends. Freeze before serving, 3 to 8 hours.
Nutrition Facts
Per serving
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