This icing is delicious spread over cookies or cupcakes.
Ingredients
- 0.5 cups butter , melted
- 2 cups confectioners' sugar
- 1 teaspoon vanilla extract
- 4 teaspoons hot water
Instructions
-
1
Mix butter, powdered sugar and vanilla together. Add teaspoons of hot water until you reach your desired consistency for spreadable icing.
-
2
Spread icing over the Sour Cream Cookies.
Nutrition Facts
Per serving
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