Israeli Salad Recipe
Medium Greek Bread Salad

Israeli Salad Recipe

Total Time
23 min
17m prep · 6m cook
Servings
4 people
Rating
Difficulty
Medium
37 views

This refreshing, lightly dressed, colorful salad is typically offered at many falafel stands in Israel. You'll love this salad served alone, as a side, or in a pita!

Ingredients

  • 6 cucumbers , diced
  • 4 Romas tomatoes , seeded and diced
  • 5 greens onions , sliced
  • 1 red bell pepper , seeded and diced
  • 0.33 cups chopped garlic
  • 1 cup chopped fresh parsley
  • 0.5 cups minced fresh mint leaves
  • 0.5 cups olive oil
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon salt
  • 1 tablespoon ground black pepper

Instructions

  1. 1

    Combine cucumbers, tomatoes, onions, bell pepper, garlic, parsley, and mint together in a bowl.

  2. 2

    Drizzle olive oil and lemon juice over salad. Add salt and pepper, and toss to coat.

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Nutrition Facts

Per serving

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